The Original Blue Juleep

Lejay original cassis


1 part LEJAY® Cassis

8 Mint leaves

6 Blueberries

3 parts Cognac

1 Bar spoon of sugar


In a tin add the mint, the blueberries and Lejay® Cassis. Muddle. Add the Cognac and fill with crushed ice. Stir for 20 seconds. Garnish with mint leaves and blueberries. Add a dash of cassis and the sugar.

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